A new vegan reworking of our classic, Tamaulipeka transports you directly to the orchards of Tamaulipas, Mexico. Tropical tamarind, smoked chiles and earthy aromatics produce a melody of sweet and savory flavors with medium heat. This sauce owes its richness to a smooth oil-blended base. With its bold flavors, Tamaulipeka is perfect for marinating pork or for spreading on a torta, Tamaulipa-style.
Ingredients
- Non-gmo corn oil
- chili peppers
- tamarind concentrate (sugar, water, tamarind, 0.1% potassium sorbate)
- distilled white vinegar reduced to 4% acidity
- garlic
- celery
- onion
- salt
