The name says it all with this award winning sauce. Thick and rich with plenty of real honey and natural sweetness. This was Rufus’s first sauce and still a favorite with all who try it. Great for grillin’, dippin’ and drinkin’ straight out of the bottle.
Ingredients
- Tomato Paste
- Brown Sugar
- Sugar
- Water
- Honey
- Molasses
- Distilled Vinegar
- Salt
- Raisin Paste
- Tamari Soy Sauce (Water, Soybeans, Salt, Sugar)
- Natural Flavor
- Orange Juice
- Concentrate
- Dried Onion
- Paprika
- Anchovy Paste (Anchovies, Salt, Water)
- Chili Pepper Powder
- Garlic Powder
- Natural Smoke Flavor
- Celery Seed
- Spice
- Brown Mustard
Need something amazing to try this sauce on? Test out this Rufus Teague Pub Burger recipe.
Ingredients
- 1 lb ground beef
- 1 bag frozen onion rings
- ¼ cup pub cheese
- 2 teaspoons Rufus Teague Spicy Meat Rub
- 2 tablespoons Rufus Honey Sweet BBQ Sauce
- 2 hamburger buns
Instructions
- Cook the onion rings as directed on the package.
- Form two patties from the beef
- Sprinkle with Rufus Teague Spicy Meat Rub
- Grill burgers to desired temperature and take off the grill.
- Quickly toast the bun on the grill.
- Begin building your burger. Place patty on the bottom bun and cover patty in half the pub cheese. Place a few onion rings over cheese and then drizzle with Rufus Teague Honey Sweet. Place the top bun on and dive in.
