Our uniquely Texas twist on Sriracha, this Bird packs the jalapeño heat with a bit of sweet, followed by a supremely savory garlic finish.
Named after a yellow bird that snacks on chili peppers, this hot sauce brings the heat and a touch of the sweet, electrifying any meal. Its blend of spicy sriracha and organic blue agave nectar makes a delectably nutritious alternative to typical barbecue sauce.
Interesting ingredient: Tangerine Juice
Scoville Heat Units (SHU): 1,325 – 2,650
Ingredients
- Red Jalapeños
- Organic Blue Agave Nectar
- Organic Distilled Vinegar
- Garlic
- Salt
- Tangerine Juice Concentrate
- Lime Juice Concentrate
- Organic Guar Gum
Yeah… it’s also available in EXCESSIVELY HUGE for those of you who are out there drinking your hot sauces by the gallon. (or restaurant owners, I guess).
